- Subscribe to RSS
-
Recent Posts
Topics
- Dinners & Tastings
- Wine Trips
- Food & Wine
- Recipes
- Burgundy
- Bordeaux
- Rhône
- Champagne
- Italy
- Germany
- Cecily in Hong Kong
- Will in London
- 2009 Bordeaux
- 2009 Burgundy
- 2010 Bordeaux
- Argentina
- Australia
- California
- Chile
- Everything else
- Gascony
- Hong Kong
- In the Press
- Meet our producers
- New Zealand
- Portugal
- Spain
- Sponsorships
Clos de Tart Archive
Clos de Tart – A Dinner for true Burgundophiles..
Three years ago, launching Clos de Tart as C & B’s ‘hot’ new exclusivity was a little harder work than we would like to have let on. A Domaine that we truly believed in but whose reputation had waned in the years before Sylvain Pitiot - current ‘master’ - arrived....
Read More Clos de Tart Masterclass
Although all the talk at the moment is about Bordeaux 2009, that was put to one side last night for a magnificent feast of fine red Burgundy. The burgundy in question was Clos de Tart, the magnificent monopole grand cru from Morey-St-Denis. 70 burgundophiles gathered in Forbes House in Belgravia...
Read More Clos de Tart 2008….
Having last tasted the Clos de Tart 2008 wines on Day 5 in Burgundy back in November it was great to get the chance this morning to taste the final assemblage, albeit not in final bottle as it will not be bottled unitl April/May. The release of the 2008 will...
Read More and they’re off……
First blog entry since the site has gone live although there are plenty of blogs from the last few months - Dinners, Tastings, Burgundy trips etc - I have been getting things ready for a while!!
It’s been a hell of a week.
Last Friday saw the release of Domaine Leflaive 2008...
Read More Burgundy – Day 5 – d’Angerville and Clos de Tart
As the photos below suggest our last morning was a cold, foggy and damp one….I had been looking forward to both the day’s visits - d’Angerville and Close de Tart - as I have recently met both Guillaume d’Angerville and Sylvain Pitiot in London and both struck me as charming...
Read More Clos de Tart Dinner 26/3/09
A write-up below of a memorable event back in March.
Has the Tart Risen??......27 March 2009
Slightly cloudy head this morning, one of those “not hungover but can’t concentrate on anything for long” mornings……and the cause? Last night was our “Launch” of Clos de Tart as our newest exclusive agency and what...
Read More 


