Corney & Barrow in Asia Archive

Petrus and Slow Roasted Chicken in Hong Kong

On Friday night I was asked along to dinner by George & Kathy Tong, old friends of Corney & Barrow, who had reserved a table at the Shatin Clubhouse of the Hong Kong Jockey Club as the famed 3* Michelin Chef Alain Passard was in town as guest chef for...
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Singapore Delights

Well, well, well. Apart from the stresses of the first 24 hours with no wine, no e-mail and therefore, no sense of humour, The Laurel & Hartley show has got off to a very good start. A decent flight over via Dubai with Emirates to Singapore and...
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A White Burgundy night in Hong Kong

As many of you know, I have now moved to Hong Kong and to keep you updated with all of C&B’s endeavours in Asia and my own adventures along the way, I humbly submit this Blog to you for your enjoyment on C&B’s very smart new website! Kung Hei Fat Choy!!...
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